Organic Ceremonial Grade Matcha Powder
Shade-grown, cold-stone milled Camellia sinensis leaf. Exceptionally rich in L-theanine and EGCG; validated to BS EN 15662 EU multi-residue pesticide standards.
Direct manufacturer-grade raw materials rigorously characterized by HPLC/GC-MS testing, compliant with HPRA, EFSA, and EU Organic directives, ready for direct fulfillment into County Galway and the wider West Region of Ireland.
Shade-grown, cold-stone milled Camellia sinensis leaf. Exceptionally rich in L-theanine and EGCG; validated to BS EN 15662 EU multi-residue pesticide standards.
High-ratio root fraction standardized for beta-sitosterol and scopoletin. Primary active botanical for prostate wellness formulations and anti-inflammatory wellness lines.
Available across calibrated color values E3, E6, E18, E25, and E40. Water-soluble natural blue pigment protein extracted without harsh organic solvents.
Precision micro-spray dried extract exhibiting zero sediment, crystal clarity in cold water, and bold theaflavin/thearubigin profiles for ready-to-drink formulation.
High-concentration E25 functional pigment formulated for demanding craft confectionery, artisanal gin distillation, and functional electrolyte beverages.
Ultra-pure regenerative tripeptide powder designed for Galway cosmeceutical developers, post-procedure aesthetic serums, and advanced barrier restoration skincare.
Custom bulk packaging (1kg bags to 25kg drums) tailored for industrial contract packagers, commercial kombucha fermentation, and nutritional sachet blenders.
Authentic root powder boasting intense natural anthocyanin purple pigmentation. Stable against heat processing, optimal for artisanal bakeries and clean dairy mixes.
Engineered specifically for formulation chemists, QC managers, and sourcing procurement heads in Galway and across the West of Ireland.
Root and rhizome structures represent the plant kingdom's primary chemical repositories for storage carbohydrates, lipophilic triterpenoids, polyphenol glycosides, and steroidal fractions. Unlike foliar tissues that exhibit dynamic, seasonal fluctuations in chloroplastic metabolites, roots synthesize specialized defensive and signaling compounds that require nuanced, multi-phase industrial isolation workflows. In industrial botanical chemistry, simply milling the crude lignocellulosic root tissue yields inferior bioavailability and unacceptable batch-to-batch variation. Our extraction methodology combines targeted polarity manipulation, subcritical hydro-ethanolic extraction, and membrane-fractionation columns to isolate bioactive fractions while purging unwanted inert starches, heavy lignins, and lipophilic gums.
For procurement officers supplying Galway's thriving nutraceutical hubs—spanning Parkmore, Ballybrit, and Connemara artisanal laboratories—reproducibility is mandatory. Our proprietary low-temperature countercurrent extraction battery prevents the thermal degradation of delicate bio-markers such as beta-sitosterol, scopoletin, mogrosides, and polyphenolic tea tannins. Furthermore, raw materials imported into Ireland must strictly adhere to the Health Products Regulatory Authority (HPRA) surveillance frameworks and European Commission Regulation (EC) No 396/2005 on maximum residue levels (MRLs) of pesticides. By executing rigorous in-house HPLC assays alongside independent BS EN 15662 multi-residue screenings, Xi'an Vexli Bio-Tech guarantees complete traceability from botanical origin to final dock arrival in Galway.
How indigenous enterprises in County Galway, Oranmore, Tuam, and Connemara integrate our high-purity botanical raw ingredients into commercially distinguished product lines.
Irish nutraceutical contract packaging manufacturers based around Parkmore Industrial Estate utilize our standardized Urtica Dioica Stinging Nettle Root Extract and bio-active NMN/NAD+ powders. Standardized mesh sizes (80–120 mesh) ensure flawless powder flowability, minimizing hopper friction and weight variation in high-speed two-piece hard gelatin and vegetable capsule encapsulation machinery.
From the creative artisan distilleries of Galway Bay to the innovative functional cider and kombucha brewers of Tuam, our water-soluble instant tea fractions and Phycocyanin E18/E25 provide vivid, 100% natural hue infusions and tannins. These botanicals remain completely light-stable and sediment-free, avoiding any visual hazing in bottled craft spirits or probiotic sodas.
Galway's renowned coastal skincare formulators blend local Atlantic seaweed extracts with our clinical-grade GHK-Cu Copper Tripeptide, Alpha-Arbutin, and high-polysaccharide root botanicals. This hybrid approach pairs native Connemara marine heritage with high-tech peptide science to target cellular repair, collagen synthesis, and intense post-weather skin barrier regeneration.
Strategic shifts driving procurement changes among Irish formulators and technical buyers.
Galway consumers and institutional retailers across the EU increasingly reject synthetic coal-tar colorants (such as Brilliant Blue E133 or Tartrazine E102). In response, leading brands are substituting synthetic dyes with microalgal phycocyanin, purple ube tuber pigments, and natural chlorophyllin, demanding that suppliers present third-party non-GMO and clean extraction solvent documentation.
The Food Safety Authority of Ireland (FSAI) and HPRA are actively tightening oversight on botanical food supplements, specifically enforcing strict European limits regarding Ethylene Oxide (ETO), Polycyclic Aromatic Hydrocarbons (PAHs), and pyrrolizidine alkaloid cross-contamination. Purchasing from audited extraction facilities with transparent GC-MS verification is now an absolute regulatory safeguard.
Post-Brexit customs barriers and freight bottlenecks have led Irish manufacturers to bypass secondary UK-based ingredient brokers. Companies in County Galway are partnering directly with primary Asian botanical manufacturers like Xi'an Vexli Bio-Tech, leveraging direct FOB/DDP shipping terms into Dublin or Shannon ports to secure substantial cost-in-use efficiencies and batch continuity.
| Analytical Parameter | Vexli High-Standard Specification | Conventional Market Grade | Significance for Galway Manufacturers |
|---|---|---|---|
| Assay Quantification | HPLC/GC-MS validated active markers (e.g. ≥99% HPLC for peptides) | Non-specific UV-Vis or non-standardized dry ratio | Guarantees exact dosage uniformity and label claim integrity for HPRA compliance. |
| Pesticide Multi-Residue | BS EN 15662 full multi-screen (<0.01 mg/kg or below detection) | Partial screen or batch self-declaration only | Imperative for entry through Irish border control and Organic Trust certification. |
| Heavy Metal Controls | Pb <1.0 ppm, As <1.0 ppm, Cd <0.5 ppm, Hg <0.1 ppm | Pb <3.0 ppm, Total metals <20 ppm | Surpasses EU Regulation (EC) 1881/2006 limits for dietary foods and baby products. |
| Microbial Purity | Total Plate Count <1,000 cfu/g; Negative E. coli / Salmonella / Yeast | TPC <10,000 cfu/g; Unmonitored spores | Eliminates the danger of beverage spoilage, microbial recalls, or batch instability. |
| Moisture & Water Activity | Loss on drying ≤5.0%; tightly controlled aw (<0.30) | Moisture ≤8.0–10.0% | Prevents caking, clumping, and hygroscopic failure in high-humidity Irish climates. |
Bridging authentic botanical origins in Shaanxi directly to Ireland's premier bio-manufacturing centers.
Headquartered in Xi'an, the historic hub of Qinling Mountain botanical harvesting, we manage direct agricultural partnerships. This cuts out multiple tiers of brokers and ensures unadulterated botanical root integrity from soil collection to raw intake.
Our manufacturing and blending facilities have passed rigorous on-site supplier verification audits conducted by SGS. Furthermore, our systems operate under certified ISO 22000, HACCP, Kosher, Halal, USDA Organic, and EU Organic quality management schemes.
We hold recognized Chinese Invention Patents (including ZL 2014 1 0464649.9 for selective active isolation) and Utility Model Patent No. 14520048 covering high-efficiency low-temperature vacuum extraction units that maximize biological retention.
Unlike monolithic commodity traders requiring multi-tonne commitments, we empower agile R&D trials in Galway by providing 1 kg minimum order quantities on core botanical extracts, peptide powders, and functional superfood concentrates.
Xi'an Vexli Bio-Tech supplies multi-national brand holders and Fortune 500 ingredient conglomerates across North America, Western Europe, and Oceania, delivering over US$29.5M in assessed annual botanical exports.
Full customs handling, air and ocean shipping classification documentation (IATA DGR & IMDG), and Delivered Duty Paid (DDP) options directly to your facility gate anywhere across County Galway, eliminating tariff and customs clearance friction.
Direct answers to the regulatory, logistics, and quality assurance questions commonly posed by Irish purchasing teams.
Every production lot is pre-screened in our internal chromatography laboratories and validated by third-party testing partners like SGS to BS EN 15662 standards. We systematically analyze for over 500 chemical residues, guaranteeing strict compliance with European Commission Regulation (EC) 396/2005 prior to dispatch.
For express air shipments (urgent R&D lots from 1 kg to 100 kg), transit into Dublin or Shannon Airport and onwards to Galway takes 5 to 7 business days via DHL/FedEx. For larger ocean shipments (FCL/LCL in 25 kg drums), direct transit into Dublin Port ranges between 26 and 32 days. We support FOB, CIF, and full DDP terms.
Yes. Every single dispatch is accompanied by an individualized, batch-specific Certificate of Analysis (COA) specifying exact HPLC active assays, heavy metal ICP-MS results, loss on drying, and microbial counts. We also provide full allergen declarations, non-radiation statements, TSE/BSE certificates, and safety data sheets (MSDS).
Beyond supplying bulk raw powders in 25 kg fiber drums, our cleanroom packaging workshops handle custom mesh micronization (up to 450 mesh), tailored botanical multi-extract blends, pre-measured single-serve stick packs, stand-up zip pouches, and private label bottling ready for immediate retail distribution across Ireland and the UK.
Yes. We hold certified EU Organic documentation for qualifying items including our ceremonial matcha, phycocyanin blue spirulina, chlorella, and primary medicinal mushroom extracts (Lion's Mane, Reishi, Cordyceps). Transaction certificates (COIs via TRACES NT) can be issued for verified EU Organic supply chains.
We readily provide 50g–200g laboratory evaluation samples alongside standard COAs for verified commercial procurement teams and R&D scientists in Galway. This enables comprehensive in-house dissolution trials, sensory analysis, and active assay cross-testing prior to placing a bulk purchase order.